Have you ever noticed how some of your best holiday memories - or any
memories, really - are the ones you didn't plan for? A few days ago
Shannon and I were driving on Rt. 51 south of Pittsburgh. We were
looking for a place for lunch. As we passed through the small town of
Perryopolis, PA Shannon happened to notice a place called Caporella's
Bella Cucina Ristorante. I don't think I'd ever noticed it before. We
decided to take a chance - and are we ever glad we did. Caporella's is
an unassuming little place but one look at the menu speaks of a quiet
confidence. We decided to try a few different things, starting with
their marvelous lightly-breaded fried calamari. I went for the wings
as well - they were fantastic. We moved on to pasta and meatballs and
sausage and, being as it's always five o'clock somewhere in the world,
a frosty Peroni beer. All in all, an excellent time in a warm and
inviting atmosphere with great service. Now before you ask, nope, I
don't know the owner, Patricia Caporella Filak or executive chef, John
Filak. But I do know a good meal when I've had one. So if you ever
find yourself driving on Interstate 70 and pass the Rt. 51 exit - do
yourself a favor. Exit and drive south on 51 a few miles, seek out
Caporella's and treat yourself. They are open everyday but Monday =
usually by 11:00 a.m. Their address is 100 Quaker Church Road,
Perryopolis, PA 15473 and the phone number is 724-736-VINO.