Whiting Recipe

Here’s a simple way to making Whiting, the Italian way. Great food doesn't have to be overly complicated to be tasty!

You will need:
       2 pounds of whiting
       Olive oil
       Salt 
       Pepper
       4-5 garlic cloves
       Red pepper flakes

How you do it:
       Generously coat disposable aluminum pan with olive oil
       Add minced garlic and whiting-whole or sliced whichever is preferred
       Sprinkle generous amounts salt and pepper
       Drizzle olive oil all over fish
       Lightly add red pepper flakes for spice
       Cover pan with foil and add to 375 degree pre-heated oven
       Cook for 1 hour

Buon Appetito!
Shannon Tinnell