Perfect Italian Pizzelle Recipe
What's Christmas without pizzelle cookies? I'll tell you, it's not Christmas, at least not an Italian Christmas. For those of you unfamiliar with Italian cookies, a pizzelle is part waffle, part holiday decoration, and 100% simple and delicious treat. In my opinion, a Christmas celebration is not complete without the pizzelle. In fact, my fondest holiday memories involve stealing freshly baked pizzelle right from my mothers pizzelle iron as she would whip out hundred of them during the holiday season.
Making pizzelle is fairly simple, with the exception of owning a pizzelle iron or press. Here is a pretty basic recipe I pulled from FoodNetwork.com.
What You'll Need
6 eggs
1 cup sugar
3/4 cup vegetable oil
3 cups all-purpose flour
1 tablespoon baking powder
3 tablespoons fennel seeds
1/4 cup unsweetened cocoa powder, and 1 additional egg, or
1/4 cup amaretto and an additional 1/4 cup all-purpose flour
How You Do It
Heat the pizzelle iron until very hot. Pour 2 tablespoons of batter onto the iron, close it, and return to the heat. Cook until golden brown, about 2 minutes. Repeat until all the batter is used. Once the pizzelle is done cooking carefully remove it with a fork and cool on a rack or wax paper.
Enjoy!
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i hate this its nasty
Posted by: ginger | January 19, 2008 at 07:26 PM
These were my favorite at Christmas time growing up. Just seeing these cookies can always take me back!
Posted by: Julie | April 15, 2008 at 07:36 AM
Nice topic
Thanks
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Posted by: tatianahunt download | May 18, 2008 at 10:23 AM
thank you .
Posted by: منتدى كوره | August 01, 2008 at 04:39 AM
nice find & already tried the recipe.. btw didn't know that "a Christmas celebration is not complete without the pizzelle." guess here in germany things are different..
ps "learn about our book" doesn't lead anywhere
Posted by: steve | February 02, 2009 at 04:46 AM
how many pizzelle's will those ingredients make
Posted by: nancy | March 21, 2009 at 10:43 AM